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Merser House
44 Essex Street
London
WC2R 3JF

Merser & Pump Street Hot Chocolate

  • 50ml Merser
  • 200ml Warm Milk
  • 3 Tablespoons of Pump Street Jamaica Drinking Chocolate

Stir the Pump Street Jamaica Drinking Chocolate into the warm milk. Whisk over a medium heat until dissolved and thickened.

Add Merser into a mug or heatproof glass and pour the warm hot chocolate over it. Top with whipped cream and a sprinkle of chocolate shavings for extra indulgence.

Enjoy!

Share these cocktail recipes and your love of rum with your friends and tag @merserrum into your beautiful drinks.

You have to be over 18* to enter Merser Rum.

* Or over 21, depending on where you live