Merser Double Barrel wins Double Gold!
We are thrilled to share that Merser Double Barrel Rum has won a double Gold at the prestigious San Francisco World Spirits Competition. Merser Double
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Pomona the Vampire
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Merser Signature Coconut Mojito
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Small Rum and Coke
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Continue to Merser Double Barrel wins Double Gold!
Merser Double Barrel wins Double Gold!
We are thrilled to share that Merser Double Barrel Rum has won a double Gold at the prestigious San Francisco World Spirits Competition. Merser Double Barrel Rum has been consistently awarded Gold medals since its launch including two Gold medals awarded at the International Spirits Competition in 2020 and 2021 Merser Double Barrel Rum is […]
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Continue to The 26 Best Gifts for Men in 2021
Esquire
The 26 Best Gifts for Men in 2021
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A lovely rum in a lovely bottle.
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Continue to 5 CHOCOLATE COCKTAILS TO MAKE THIS EASTER BANK HOLIDAY
Bar Chick
5 CHOCOLATE COCKTAILS TO MAKE THIS EASTER BANK HOLIDAY
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CHOCOLATE ORANGE INDULGENCE
Terry can eff off. This one’s ours.
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Continue to How Merser & Co is bringing rum back to London
City AM
How Merser & Co is bringing rum back to London
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Our Double Barrel is a pure, natural rum blended in Scotch Whisky barrels, just as it was enjoyed over 100 years ago.
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The Spirits Business
Top 50 innovative spirits launches of 2020
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The expression is a blend of rums from the Caribbean, which are married in London for six months before being bottled at 43.1% ABV.
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Continue to An interview with Pump Street Chocolate founder, Joanna Brennan
An interview with Pump Street Chocolate founder, Joanna Brennan
Being in the midst of Winter, not much else can fix January blues like a hot chocolate laced with Merser. After experimenting with Pump Street’s delicious Jamaica drinking chocolate and discovering just how perfectly it works with Merser, we couldn’t wait to chat to the Pump Street Chocolate founder herself, Joanna Brennan. First and foremost, […]
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Continue to VALENTINE’S DAY GIFT GUIDE
RUBYREPWALES
VALENTINE’S DAY GIFT GUIDE
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The perfect ‘gift for him’ to add unbeatable tradition to your Valentine’s celebrations. Perfectly served with ice and ginger ale, as part of a cocktail or simply on the rocks.
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